: a small metallic green and brown scarab beetle (Popillia japonica) that has been introduced into eastern North America from Japan and as a grub feeds on the roots of grasses and decaying vegetation and as an adult eats foliage and fruits
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Aromatic garlic deters many rose pests, including aphids, spider mites, Japanese beetles, and deer.—Lauren Landers, Better Homes & Gardens, 21 Apr. 2026 Grubs, the larvae of beetles such as Japanese beetles and June bugs, pose a significant threat to many plants by feeding on their roots while residing in the soil.—Sj McShane, Martha Stewart, 18 Apr. 2026 Both also make a tasty snack for Japanese beetles.—Brandee Gruener, Southern Living, 16 Apr. 2026 Their tender new growth and high sap content create an easy feeding source for aphids, spider mites and Japanese beetles.—Lauren Jarvis-Gibson, Kansas City Star, 10 Apr. 2026 Among the most common pests drawn to rose bushes are aphids, spider mites and Japanese beetles.—Lauren Jarvis-Gibson, Miami Herald, 10 Apr. 2026 The most common species in Chicago are Japanese beetles and green June beetles, said Christopher Dietrich, an entomologist at the Illinois Natural History Survey.—Laura Turbay, Chicago Tribune, 13 Mar. 2026
: a small glossy green and brown beetle introduced into America from Japan that as a grub feeds on the roots of grasses and on decaying vegetation and as an adult eats leaves, flowers, and fruits